Oh, I hadn't heard about this.There is indeed reason to believe that GLP-1s are not as effective for long-term weight loss as initially hoped.
What? That's not the drug not being effective, that's people not being able to afford it.This is in part because discontinuation rates are so high. A study first published late last year in the journal Obesity indicates that only 44 percent of patients who started taking weight-loss medications were still taking them after three months, putting them at risk for regaining any weight that was lost. And recent research from Blue Health Intelligence, a health care data analytics company owned by the Blue Cross Blue Shield Association, found that 58 percent of patients discontinued use before reaching meaningful weight loss, generally defined as at least a 5 percent reduction in baseline.
... the effect size is 2% smaller in a follow up?To illustrate, a real-world study published recently in JAMA Network Open found that after one year using semaglutide for obesity, participants lost an average of 12.9 percent of their body weight. That's a small drop off compared to a 2021 clinical trial published in the New England Journal of Medicine, where the mean reduction in weight across a comparable group of participants after a little over one year was 14.9 percent.
It isn’t representative and that is clearly pointed out in TFA.I looked at the study's methodology and I am wondering how representative the sample is. I know they weight it to account for different groups, but the data is capture by home interviews followed by a health examination. That sounds like you are probably getting way more responses for middle and upper middle income folks than lower income folks.
I'm wondering if a certain US demographic would be friendly towards this kind of study given their propensity to reject medicine and science. They also tend to be the "I'll do/eat what I want" crowd.I looked at the study's methodology and I am wondering how representative the sample is. I know they weight it to account for different groups, but the data is capture by home interviews followed by a health examination. That sounds like you are probably getting way more responses for middle and upper middle income folks than lower income folks.
I’ve been tempted to talk to my doctor about something similar as I’m probably double my ideal weight right now. I’ve been trying to exercise more but I know for the last year or so I’ve been eating way too much junk as a coping mechanism. Thankfully I’m starting to get that under control but still struggle at times.I asked (and fought with my insurance company at length) for a GLP-1 agonist. In about 10 months of use, I have lost just over 105lb (47kg). It wasn’t coupled with anything radical diet or exercise wise, but one of the things my doctor emphasized was relearning how to listen to the cues of hunger my body would produce. That served as really good advice as I’m much more aware of how hungry I am and when and “naturally” eat less. During a six week interruption of the drug caused by my insurance company not understanding kilos, I modestly regained some weight (about 8lb/3.6kg) but even then, I found myself much more aware of how hungry I was.
My drug has an official taper schedule, so once I hit my goal weight, I hope to taper down. Hoping that by the end of next year, I’ll be at my optimum weight, and able to taper. Then we’ll see!
I’d say it’s more like the effect size is 10-15% with some decent error bars. I suspect, too, that the weight loss effects of GLP-1 agonists differ depending on the “starting point”. Someone who is naturally very lean may not see the same percentage loss in body mass.Oh, I hadn't heard about this.
What? That's not the drug not being effective, that's people not being able to afford it.
... the effect size is 2% smaller in a follow up? That's hardly 'a small drop off (of weight),' especially given that the trial lengths don't even match up. That's highly effective.
The heck is this article?
I’d say it’s more like the effect size is 10-15% with some decent error bars. I suspect, too, that the weight loss effects of GLP-1 agonists differ depending on the “starting point”. Someone who is naturally very lean may not see the same percentage loss in body mass.
I don't know if GLP-1 is right for you but if you're worried about your health you should absolutely talk to your doctor sooner rather than later. There is no downside to a conversation about your concerns.I’ve been tempted to talk to my doctor about something similar as I’m probably double my ideal weight right now. I’ve been trying to exercise more but I know for the last year or so I’ve been eating way too much junk as a coping mechanism. Thankfully I’m starting to get that under control but still struggle at times.
This illustrates a separate but very related problem of mental health support in the USA. Too often it is not covered / under-covered by health insurance. I remember when my son was diagnosed on the Autism spectrum having to jump through hoops with his therapist because our insurance wouldn't cover Autism therapy, but would cover anxiety support. Certainly support for people (including myself) who self-mediate through eating would improve overall health outcomes.I’ve been tempted to talk to my doctor about something similar as I’m probably double my ideal weight right now. I’ve been trying to exercise more but I know for the last year or so I’ve been eating way too much junk as a coping mechanism. Thankfully I’m starting to get that under control but still struggle at times.
This could have been the whole article:
"In addition, the recent dip in the overall obesity rate was not statistically significant. In other words, the numbers are “small enough that there’s mathematical chance they didn’t truly decline,” according the same article from the Associated Press."
Or, better yet, a good reason not to write an article at all, since there is literally nothing to see here.
As an anecdotal sample set, approximately half of the people that I know that have started Mounjaro or Wegovy have quit. In all cases they stated that they missed the aspect of their life that included dining. They didn't quit because it was unaffordable. Their insurance (like mine) was covering it with a $0 co-pay.What? That's not the drug not being effective, that's people not being able to afford it.
With Blue Cross / Blue Shield you have to pursue it a bit and have the support of your doctor, but they have been good on covering my wife's, mine, and other people I know. At least one of the covered people I know is Tricare (retired military).My understanding is that availability of GLP-1 agonist medication to people is heavily weighted towards wealthier people, because insurance really doesn't like to cover the very high costs of those drugs except for a few medical conditions, is that correct?
Absolutely fair point. I should have been more general. People have many reasons to discontinue use.As an anecdotal sample set, approximately half of the people that I know that have started Mounjaro or Wegovy have quit. In all cases they stated that they missed the aspect of their life that included dining. They didn't quit because it was unaffordable. Their insurance (like mine) was covering it with a $0 co-pay.
Admittedly, my dining habits with respect to enjoyment of food have changed over the last year and a half that I have taken Wegovy (and lost > 100 lbs), but the overall metabolic benefit has been tremendous.
For decades I have eaten reasonably well, with moderate exercise. The only time I have truly lost weight was when I was heavily involved in athletics and exercising > 6 hours per day. That ended with grad school and full time jobs.
There certainly are side effects, and it hasn't been easy, but tolerating the side effects and having a normalish metabolism has made it worth it.
Problem is the data is backwards looking (2021-2023) where supply constraints of GLP-1 drugs didn't ease until after then (sales essentially doubled in 2024 since people could get the drugs). Then it takes 6-12 months to see benefits once taking the drugs, so probably most of those several million people wouldn't show up in this survey anyway. We'd have to wait for the next one to see an impact.So:
If everyone who is no longer obese was treated with the drug, then yes, it looks like a pretty strong indication.
- 5.9 million patients were treated specifically for obesity, of 15.5M patients
- Of the total US population, 5.5 million are no longer obese
- Of the total US population, 6.9 million are more obese
So: Did all 5.5 million who lost weight take the drug? If so, that's a grand slam. The epidemiologist quoted said 15.5 million is an “optimistic upper bound,” so they sound unconvinced that as many patients were taking it as the article's source claims.
May just be statistical noise (they're not statistically significant) and the data is too early to catch most of the effect from new drugs. But with that grain of salt, lifestyles have not become markedly more healthy in the last few years (quite possibly the opposite given the pandemic), so no reason to think the steadily climb in obesity would suddenly reverse direction.I find it fascinating that statistically representative decrease in obesity rates is first associated with big pharma and we have to wait a few paragraphs to think maybe about progress on healthier lifestyle.
I used to eat a lot of fast food. Like 2 to 3 times a week. Covid slowed it down, mainly because I was working at home but because of prices increasing and quality decreasing I've gone from a 2 to 3 times a week guy to a 3 to 4 times a year guy. I honestly can't say I miss it though. Whenever I eat it now I always regret it and ask myself why I did it for so long.I wonder if part of it is just people eating less fast food. Prices for fast food are up so much that one of the main appeals to it (that it used to be cheap), is no longer true. Now it's fast and expensive while still being low quality. I haven't had fast food in decades now and just that 1 change caused me to lose about 40 pounds.
Back when I was in college, I could get 5 burgers from a fast food joint for about $5. It was fast, and it was cheaper than making my own food. So that was my most common lunch option. Now fast food costs about the same as a superior casual restaurant. It's slower but the food is a lot better, and if I want something cheaper I just have to make it at home.
I've made other changes that allowed me to lose even more but cutting out the fast food was something that didn't require any sacrifice. I could still eat whatever I wanted and didn't have to pay anything more than what I did before, but I generally ate healthier because non fast food restaurants just have generally healthier food and the food I make at home is also healthier.
Fair, but at the very least, the headline shouldn't start with "Obesity rates are down."...when the date doesn't support that conclusion.Writing about null results is still important, since it's important to know what doesn't work so that people don't keep wasting effort on them. This article, though, is a little too casual about explaining the results for this audience.
Came here to say basically the same thing. The cost of fast food is approaching (or depending on what you eat, exceeding) that of sit down restaurants. The only difference for some between fast food and sit down is the extra cost of a tip plus the food (depending on where you would have eaten) is more likely to be fresh and not frozen/microwaved.I wonder if part of it is just people eating less fast food. Prices for fast food are up so much that one of the main appeals to it (that it used to be cheap), is no longer true. Now it's fast and expensive while still being low quality. I haven't had fast food in decades now and just that 1 change caused me to lose about 40 pounds.
Back when I was in college, I could get 5 burgers from a fast food joint for about $5. It was fast, and it was cheaper than making my own food. So that was my most common lunch option. Now fast food costs about the same as a superior casual restaurant. It's slower but the food is a lot better, and if I want something cheaper I just have to make it at home.
I've made other changes that allowed me to lose even more but cutting out the fast food was something that didn't require any sacrifice. I could still eat whatever I wanted and didn't have to pay anything more than what I did before, but I generally ate healthier because non fast food restaurants just have generally healthier food and the food I make at home is also healthier.
Why so many downvotes? If I said something utterly stupid , then I would appreciate if someone englightened me about my errorMaybe because coronavirus is more likely to kill obese people and a lot of Americans died from the virus![]()
Both the US and Canada have similar obesity rates and Canada doesn't subsidise corn production; e.g. in things like coke, etc, you'll usually see glucose-fructose and/or real sugar rather than the US-style high fructose corn syrup.Stop subsidizing Corn Syrup, watch obesity drop.
Because we've been harping on 'healthier lifestyle' for decades. If it actually worked, we would not be having this conversation. As a society in general and medicine in particular, we're figuring out that obesity isn't 'just' a healthy lifestyle. Further, the conversation is ingrained at this point. Even the patient info for GLP-1 agonists starts with admonitions to not use the next US president as a lifestyle mentor.I find it fascinating that statistically representative decrease in obesity rates is first associated with big pharma and we have to wait a few paragraphs to think maybe about progress on healthier lifestyle.
Fascinating and maybe also a tad cynical?